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Professional Cookery Diploma Level 2

  • 2

    Level
    Level 2

  • Duration
    1 year

  • Start Date
    September 2026

  • Venue
    City College Norwich campus

  • Course Code
    A0412

Start Date

  • September 2026, Full Time, Day

What You Will Study

During this course, you will be working with a variety of commodities including; Fresh Pasta, using grains, eggs, meats and poultry, vegetables, stocks and Soups but also pastry elements like cakes, sponges and hot and cold desserts. You will also be supported and taught by industry trained chef Lecturers, who will guide you through your learning to plate up food to a professional standard and you will gain experience of our Operational areas both front of house and in the kitchen in our Debut Restaurant or Debut Café. This qualification is a recognised industry standard, which will help you gain employment.
Some of the topics to be covered:

  • Developing skills for employment
  • Financial control in the commercial kitchen
  • Soups and sauces
  • Fruit and veg
  • Meat and offal
  • Poultry
  • Fish and shellfish
  • Rice, pasta, grains dishes
  • Desserts and puddings- hot and cold
  • Pastry products
  • Biscuits, cakes and sponges
  • Fermented goods

Why Choose City College Norwich?

Industry standard facilities

At our college you will have access to industry-standard facilities and get to use top of the range equipment. On our campus you’ll find media suites, TV studios, design labs, workshops, hair & beauty salons, working kitchens and a live theatre.

Gain real experiences of work

All of our courses will provide you with outstanding experiences of work and prepare you for your future career. You will work with real employers and customers and build connections.

A unique student experience

This is what really sets us apart. At our college you will experience the freedom to be yourself. Being part of an active Students’ Union, having opportunities to travel and enjoying live entertainment are just a few of the amazing opportunities available to you.

Entry Requirements

GCSE Maths and English at Grade 3/ 4 minimum and at least three other GCSE'S at Grade 3/4
Progression from Year 1 A0636 Hospitality

How You Will Be Assessed

There are formative practical assessments ( B TASKS) throughout the year and two practical exams in the Spring Term which students will get the chance to demonstrate their abilities.
There are also four theory assignments that need to be completed along with eight question test papers. This work will then form your portfolio of evidence. A minimum Pass grade is required on all elements but higher grades can be achieved at a Merit and Distinction grade on both practical and written work.

Course Progression

On successful completion of this course with grades that demonstrate a real commitment and ability, you can be considered for the Advanced Diploma in Professional cookery A4679 L3

Where Your Course Can Take You

The successful completion of this qualification could lead to the position of commis chef in a good class establishment for example in a Restaurant, hotel, pub, Bistro or contract catering sector.

Fees

If you are a UK or home- fee status student and aged 16-18 on the 31st August before the start of your course, tuition fees are free. If you are aged 19 years and over please contact the Advice Shop. Please check our Finance pages for information on loans, bursaries, fee information and student travel offers that are available. Please be aware that there will be an additional fee for uniform and equipment.

Why Choose City College Norwich?

Industry standard facilities

At our college you will have access to industry-standard facilities and get to use top of the range equipment. On our campus you’ll find media suites, TV studios, design labs, workshops, hair & beauty salons, working kitchens and a live theatre.

Gain real experiences of work

All of our courses will provide you with outstanding experiences of work and prepare you for your future career. You will work with real employers and customers and build connections.

A unique student experience

This is what really sets us apart. At our college you will experience the freedom to be yourself. Being part of an active Students’ Union, having opportunities to travel and enjoying live entertainment are just a few of the amazing opportunities available to you.