Sous Chef wanted
Tripolitania
Harleston, IP20 9EN
Job Description
Are you passionate about good food and ready for a new exciting challenge? Do you dream of bold flavours, stunning presentation, and a kitchen that dares to be different? Then come along and help us launch something truly special… a one-of-a-kind Libyan–Italian fusion fine dining experience in the heart of Harleston, Suffolk.
We’re blending the aromatic spices of North Africa with the comforting soul of rustic Italy, crafting a menu that’s bold, beautiful, and bursting with heart. This is your opportunity to be part of a creative culinary journey from the very beginning – where your ideas, your flair, and your passion will help shape the identity of the first restaurant in the UK to offer this unique blend of flavours. You’ll be the Head Chef’s right hand – think Robin to their Batman – partnering on every plate... keeping the kitchen firing on all cylinders.
Duties
- Collaborate on an innovative menu celebrating Libyan and Italian flavours.
- Plate dishes to fine dining standards with an artistic, modern touch.
- Inspire and manage the kitchen team during busy, fast-paced service.
- Keep our kitchen organised, clean, and running like a well-oiled machine.
- Support the kitchen team on inventory, stock control, and supplier coordination.
- Ensure hygiene and food safety standards are flawless.
- Contribute creative ideas and seasonal concepts to keep the menu evolving.
- Train new kitchen staff on food preparation techniques and safety protocols.
- Collaborate with front-of-house staff to ensure smooth service during busy periods.
Skills
- A culinary qualification
- Passion for Libyan, Italian, Mediterranean, North African, and/or Middle Eastern cuisine.
- Strong plating and presentation skills, with an eye for detail.
- Strong communication and organisation skills.
- Cool head under pressure – and a warm heart in the kitchen.
- A true team player who thrives in an energetic, fast-paced environment.
We Welcome Everyone at the Table
We warmly encourage female chefs and individuals from North African and Middle Eastern backgrounds, including refugees, to apply. We’re passionate about building a kitchen that reflects the rich cultural diversity and spirit of the cuisine we serve. That said, everyone is welcome – no matter your background, identity, or story, if you bring passion, creativity, and heart to the kitchen, we’d love to hear from you!
Salary
£14-£16 p/h
Attendance
Flexible (part- or full-time)
Hours
TBC
How to apply
https://uk.indeed.com/job/sous-chef-e612fb212cc9ec24
Special requirements
Passion