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Fish Cookery Course - £165

  • L

    Level
    Leisure

  • Start Date
    Thursday 23rd February 2023

  • Venue
    CCN-Main Campus

  • Course Code
    H0502

Start Date

  • Thursday 23rd February 2023, Part Time

Summary

Love the fresh and delicious flavours of fresh fish and seafood but lack the confidence to cook them? This 5-week course will guide you from basic fishmongery and seafood preparation to creating restaurant quality dishes at home. Learn the skills and techniques to combine precision cooking with classic sauces and delicious accompaniments to wow your friends and family.

Week 1. Filleting and cooking round fish
Dishes:

  • Baked whole mackerel with bay, garlic and paprika and wholegrain mustard potato salad

  • Pan-fried sea bass with fennel and white wine sauce.

Week 2. Fish pie and classic sauces.
Dishes:

  • Fish pie with a spring green vegetable medley.

  • Watercress, parsley and lemon and dill sauce demo

Week 3. Seafood cookery.
Dishes:

  • Tempura king prawns with mirin and soy dipping sauce

  • Pan-fried scallops with pea purée and crispy pancetta

Week 4. Preparing and cooking flat fish
Dishes:

  • Sole Meunière

  • Breaded plaice with sauce vierge

Week 5. Bold flavours.
Dishes:

  • Sri Lankan monkfish curry

  • Spicy squid, peanut and watermelon salad

Includes a full recipe pack and information on how to source fish responsibly.
Course time : 6-9pm

Why Our College?

Specialist teaching staff

Our courses are delivered by in-house expert teaching staff and external specialists

Industry standard facilities

Courses are held at our Ipswich Road campus, ensuring you have access to our cutting edge college facilities

A wide range of courses

We offer a wide range of part time and evening courses

Entry Requirements

N/A

Learning Outcomes

Learn the skills and techniques to combine precision cooking with classic sauces and delicious accompaniments to wow your friends and family.

Assessment

N/A

Fees

£165.00

Book Online for Fish Cookery Course

Why Our College?

Specialist teaching staff

Our courses are delivered by in-house expert teaching staff and external specialists

Industry standard facilities

Courses are held at our Ipswich Road campus, ensuring you have access to our cutting edge college facilities

A wide range of courses

We offer a wide range of part time and evening courses